Impact of Drying on Phytonutritional Compounds, In Vitro Antioxidant Activity and Cytotoxicity of Spiny Saltbush (<i>Rhagodia spinescens</i>)

Impact of Drying on Phytonutritional Compounds, In Vitro Antioxidant Activity and Cytotoxicity of Spiny Saltbush (<i>Rhagodia spinescens</i>)

The Spiny saltbush (<i>Rhagodia spinscens</i>) is a halophyte species with the potential to provide natural ingredients used in food and pharmaceutical industries. In food and pharmaceutical applications, drying is necessary to maintain shelf-life, which reduces phytonutrient content. In...

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Bibliographic Details
Main Authors: Sephora Mutombo Mianda, Jiaxuan Li, Saleha Akter, Oladipupo Adiamo, Dharini Sivakumar, Yasmina Sultanbawa
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Antioxidants
Subjects:
halophyte
salt alternatives
antioxidants carotenoids
phenolics
nutritional compounds
Online Access:https://www.mdpi.com/2076-3921/13/11/1382
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