Black Pepper’s Anti-Aging and Chemoprevention Properties: A Review
The possible uses of black pepper, a common spice used for cooking, have been expanded. Despite countless studies on its advantageous biological effects, it would be difficult to determine its effectiveness as an anti-aging and chemo-preventive medication. Piperine, chavicine, caryophyllene, and sab...
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Format: | Article |
Language: | English |
Published: |
LPPT Universitas Gadjah Mada
2023-12-01
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Series: | Journal of Food and Pharmaceutical Sciences |
Subjects: | |
Online Access: | https://jurnal.ugm.ac.id/v3/JFPS/article/view/7100/3310 |
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