INHIBITORY EFFECT OF ONION (ALLIUM CEPA LINN) AND SUGAR PASTE MIXTURE ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI BY IN VITRO
Background: Staphylococcus aureus and Escherichia coli are infection agents. The onion is known to have antibacterial properties. Meanwhile, sugar paste is effective to inhibit bacterial growth. Objective: This study aimed to identify the antibacterial activity of onion extract (Allium cepa Linn)...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
YCAB Publisher
2019-12-01
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| Series: | Public Health of Indonesia |
| Subjects: | |
| Online Access: | https://stikbar.org/ycabpublisher/index.php/PHI/article/view/310 |
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