Effects of a Dietary Intervention with Lacto-Ovo Vegetarian and Mediterranean Diets on Apolipoproteins, Lipid Profile and Cardiovascular Risk: Results from the CARDIVEG Study

Effects of a Dietary Intervention with Lacto-Ovo Vegetarian and Mediterranean Diets on Apolipoproteins, Lipid Profile and Cardiovascular Risk: Results from the CARDIVEG Study

Background: Cardiovascular disease (CVD) remains the leading cause of death worldwide. Attention in recent years is turning toward the role that apolipoproteins might play as markers of CVD risk. However, to date, evidence regarding the effects of diet on apolipoproteins is still limited. Aim: To co...

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Bibliographic Details
Main Authors: Giuditta Pagliai, Barbara Colombini, Marta Tristan Asensi, Monica Dinu, Sofia Lotti, Rossella Marcucci, Francesco Sofi
Format: Article
Language:English
Published: MDPI AG 2023-11-01
Series:Proceedings
Subjects:
cardiovascular risk
apolipoproteins
Mediterranean diet
vegetarian diet
Online Access:https://www.mdpi.com/2504-3900/91/1/12
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