APA (7th ed.) Citation

Sepeidnameh, M., Fazlara, A., Hosseini, S. M. H., & Borujeni, M. P. Enrichment of pasteurized skim milk with grape seed oil multilayer emulsions: Investigating the effect of emulsion layers on physicochemical, microbial, and sensory characteristics. Elsevier.

Chicago Style (17th ed.) Citation

Sepeidnameh, Marziyeh, Ali Fazlara, Seyed Mohammad Hashem Hosseini, and Mahdi Pourmahdi Borujeni. Enrichment of Pasteurized Skim Milk with Grape Seed Oil Multilayer Emulsions: Investigating the Effect of Emulsion Layers on Physicochemical, Microbial, and Sensory Characteristics. Elsevier.

MLA (9th ed.) Citation

Sepeidnameh, Marziyeh, et al. Enrichment of Pasteurized Skim Milk with Grape Seed Oil Multilayer Emulsions: Investigating the Effect of Emulsion Layers on Physicochemical, Microbial, and Sensory Characteristics. Elsevier.