Effects of Blueberry Consumption on Preference, Digestibility, and Oxidative Balance in Dogs
The growing awareness of the diet–health connection drives interest in natural dog diets, which replace synthetic additives like antioxidants with natural ingredients. In Trial 1 of this study, preference for diets containing powdered <i>Fucus</i> algae (1.5%), powdered clove (0.45%), or...
Saved in:
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
|
| Series: | Animals |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2615/15/10/1502 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|