Fatty acid profile in dorsal fat and Longissimus dorsi muscle of post-weaned hairless piglets fed with arboreal leaves meal
In the present investigation, the inclusion of flours from the arboreal Cnidoscolus aconitifolius (Chaya), Morus alba (Mulberry) and Moringa oleifera (Moringa) in the conventional Corn-Soy diet was compared to evaluate the lipid profile in the Longisimus dorsi (LD) and in the back fat (DF) of th...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidad del Zulia
2025-07-01
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| Series: | Revista Científica |
| Online Access: | https://produccioncientificaluz.org/index.php/cientifica/article/view/44125 |
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