Cultural Humility: How Foodservice and/or Management Educators are Preparing Dietetics Students

Abstract Background In order to provide sufficient care to all patients, dietitians must understand and practice cultural humility in the workplace. Dietetic programs are now required to incorporate cultural humility training into their curriculum. The purpose of this study was to identify how diete...

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Bibliographic Details
Main Authors: Kailey McBride, Emily Vaterlaus Patten, Tara Pruitt McCormick, Emmilee Woodbrey, Nathan Stokes
Format: Article
Language:English
Published: BMC 2025-05-01
Series:BMC Medical Education
Subjects:
Online Access:https://doi.org/10.1186/s12909-025-07295-4
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