EFFECT OF BIOFERTILIZATION OF NOPAL VEGETABLE CROPS (Opuntia ficus-indica) ON PHYSICOCHEMICAL, PHYTOCHEMICAL AND MORPHOLOGICAL VARIABLES AND ITS RELATIONSHIP WITH BIOMASS PRODUCTION

Background. The nopal is a plant that adapts to various agroecosystems. Its nutritional and nutraceutical characteristics make it important for human and animal consumption. New strategies are required to increase its production and nutritional qualities. Objective. To determine the effect of biofer...

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Bibliographic Details
Main Authors: Ruy Ortiz-Rodriguez, Manuel Galvan-Aguilar, Manuel Lopez-Rodriguez, Rosa Elena Pérez Sánchez, Alfonso Luna-Cruz, Gerardo Ordaz-Ocho
Format: Article
Language:English
Published: Universidad Autónoma de Yucatán 2025-02-01
Series:Tropical and Subtropical Agroecosystems
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Online Access:https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/5716
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