Automation and monitoring of lab- and industrial-scale food processing facilities for quality project management
This paper presents the challenges and strategies for automation and monitoring in food processing at the pilot scale, within a teaching and research environment, the Technological Hall of the SayFood Laboratory. The objective is to ensure data accessibility, enhance quality management, and improve...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2025-01-01
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| Series: | EPJ Web of Conferences |
| Online Access: | https://www.epj-conferences.org/articles/epjconf/pdf/2025/08/epjconf_cim2025_06003.pdf |
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