Automation and monitoring of lab- and industrial-scale food processing facilities for quality project management

This paper presents the challenges and strategies for automation and monitoring in food processing at the pilot scale, within a teaching and research environment, the Technological Hall of the SayFood Laboratory. The objective is to ensure data accessibility, enhance quality management, and improve...

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Bibliographic Details
Main Authors: Casaubieilh Pierre, Résidant Luidgi, Heyd Bertrand, Bussière Jérôme, Cattenoz Thomas, Sénoville Matthieu
Format: Article
Language:English
Published: EDP Sciences 2025-01-01
Series:EPJ Web of Conferences
Online Access:https://www.epj-conferences.org/articles/epjconf/pdf/2025/08/epjconf_cim2025_06003.pdf
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