Selection of New Field Pea Varieties for the Organic and Conventional Farming Systems in the Nemoral Climatic Zone

Selection of New Field Pea Varieties for the Organic and Conventional Farming Systems in the Nemoral Climatic Zone

Field pea (<i>Pisum sativum</i> L.) is one of the most important grain legumes in European agriculture, having many benefits for agro-ecosystems and also one of the lowest carbon footprints of any crop. However, this crop has many more drawbacks when grown organically as opposed to conve...

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Main Authors: Žydrė Kadžiulienė, Monika Toleikienė, Kristyna Razbadauskienė, Lina Šarūnaitė, Irena Deveikytė, Skaidrė Supronienė, Roma Semaškienė, Aušra Arlauskienė
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Agriculture
Subjects:
<i>Pisum sativum</i>
cropping systems
proteins
grain yield
amino acids
Online Access:https://www.mdpi.com/2077-0472/15/7/687
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