Nutritional and phytochemicals analysis of high‐altitude common bean (Phaseolus vulgaris L.) cultivars of Nepal
Abstract The common bean, Phaseolus vulgaris L., is an important legume grown in all parts of Nepal to supply dietary protein for humans and livestock. They are rich in a variety of bioactive compounds and thus possess health‐promoting effects in the prevention of chronic diseases, including cancer,...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2024-10-01
|
| Series: | eFood |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/efd2.182 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|