Analysis of dietary amino acid and fatty acid intake profiles of US adults: NHANES 2017–March 2020 Pre-pandemic

Recently, the digitalization of data science in nutrition has highlighted the need for comprehensive dietary databases to interpret dietary habits accurately. Previous studies have elucidated detailed profiles of amino acids (AAs) and fatty acids (FAs) in the Japanese diet beyond the general categor...

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Bibliographic Details
Main Authors: Miyu Kenzaka, Haruka Nishiyama, Miyuki Imafuku, Sae Nakao, Sari Natsume, Chika Oue, Hisami Yamanaka-Okumura
Format: Article
Language:English
Published: Elsevier 2025-09-01
Series:Human Nutrition & Metabolism
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Online Access:http://www.sciencedirect.com/science/article/pii/S2666149725000325
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