Les stratégies des acteurs intermédiaires des circuits alimentaires de proximité en Guadeloupe : vers une alimentation relocalisée ?
This article analyses the role of intermediary actors in the food system in terms of proximity in Guadeloupe. Three main food circuits are studied: open-air markets, farmers' markets and supermarkets. The results show that, depending on the circuit, the dimensions of proximity are differently m...
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Main Authors: | , |
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Format: | Article |
Language: | fra |
Published: |
Pôle de Recherche pour l'Organisation et la diffusion de l'Information Géographique
2022-06-01
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Series: | EchoGéo |
Subjects: | |
Online Access: | https://journals.openedition.org/echogeo/23227 |
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