Effect of a Nutrition Education Program on Knowledge, Attitudes, and Dietary Practices, Anthropometry, and Hemoglobin in Peruvian Adolescents

Effect of a Nutrition Education Program on Knowledge, Attitudes, and Dietary Practices, Anthropometry, and Hemoglobin in Peruvian Adolescents

Leslie Noemi Vasquez-Mamani,1,* Lucero Abigail Cueva-Calizaya,1,* Norma Del Carmen Gálvez-Díaz,2 Jacksaint Saintila,2 Yaquelin E Calizaya-Milla1 1Research Group for Nutrition and Lifestyle, School of Human Nutrition, Universidad Peruana Unión, Lima, Perú; 2Research Group for Nutritio...

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Main Authors: Vasquez-Mamani LN, Cueva-Calizaya LA, Gálvez-Díaz NDC, Saintila J, Calizaya-Milla YE
Format: Article
Language:English
Published: Dove Medical Press 2025-03-01
Series:Journal of Multidisciplinary Healthcare
Subjects:
nutrition education
adolescents
anemia
obesity
knowledge
attitudes
dietary practices
body mass index
waist circumference
hemoglobin.
Online Access:https://www.dovepress.com/effect-of-a-nutrition-education-program-on-knowledge-attitudes-and-die-peer-reviewed-fulltext-article-JMDH
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