Healthy Eating: Cooking for One

You may think that cooking for one is a difficult task because most recipes are intended to serve four or more people. However, there are things you can do to make cooking for one easy and enjoyable. This 2-page fact sheet includes a table of measurements for reducing recipes. Written by Emily Minto...

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Bibliographic Details
Main Author: Emily Minton
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2012-05-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/119780
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