Food Irradiation: A Solution for the Conservation and Safety of Perishable Foods in Naval Environments by the Brazilian Navy
The article discusses the application of food irradiation as a solution for food preservation and safety in naval settings, focusing on the missions of the Brazilian Navy's submarines. Food irradiation, recognized in 37 countries, effectively eliminates parasites, fungi, and bacteria, extending...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Brazilian Radiation Protection Society (Sociedade Brasileira de Proteção Radiológica, SBPR)
2025-01-01
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| Series: | Brazilian Journal of Radiation Sciences |
| Subjects: | |
| Online Access: | https://bjrs.org.br/revista/index.php/REVISTA/article/view/2717 |
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