Development of a Dispersive Liquid–Liquid Microextraction Method for Quantification of Volatile Compounds in Wines Using Gas Chromatography–Mass Spectrometry

Development of a Dispersive Liquid–Liquid Microextraction Method for Quantification of Volatile Compounds in Wines Using Gas Chromatography–Mass Spectrometry

<b>Background/Objectives</b>: This study reports the development of a straightforward, efficient, and cost-effective dispersive liquid–liquid microextraction (DLLME) method for the gas chromatography–mass spectrometry (GC-MS) analysis of volatile compounds present in wine. <b>Metho...

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Bibliographic Details
Main Authors: Dinesha Katugampala Appuhamilage, Rebecca E. Jelley, Emma Sherman, Lisa I. Pilkington, Farhana R. Pinu, Bruno Fedrizzi
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Metabolites
Subjects:
DLLME method
D-optimal design
volatile compounds
aroma
wine
GC-MS
Online Access:https://www.mdpi.com/2218-1989/15/2/129
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