Integrating gastronomic potential in tourism destinations: A case study of the Likupang special economic zone, North Minahasa, Indonesia

This research aims to analyze the integration stages of gastronomic tourism in the Likupang Special Economic Zone. Several potential culinary icons have been identified and can be developed as gastronomic tourism attractions for the SEZ Likupang. The research method used is qualitative. The data col...

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Bibliographic Details
Main Authors: Ayu Nurwitasari, Nur Komariah, Fitra Ananta Sujawoto
Format: Article
Language:English
Published: Politeknik Negeri Bali 2025-03-01
Series:Journal of Applied Sciences in Travel and Hospitality
Subjects:
Online Access:https://ojs2.pnb.ac.id/index.php/JASTH/article/view/2162
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