Improvement in the Usability of Meat Inspection Findings for Swine Herd Health Management

Data from post-mortem inspections conducted using official controls on the meat production of slaughtered pigs are generally considered valuable for identifying herd health issues and ensuring meat safety. However, several studies highlighted that a multi-stage assessment of lung changes would provi...

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Bibliographic Details
Main Authors: Darko Maric, Sebastian Vetter-Lang, Johannes Klinger, Nikolaus Böhm, Karin Schwaiger, Annemarie Käsbohrer
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Animals
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Online Access:https://www.mdpi.com/2076-2615/15/5/688
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