Molecular and chemical based characterization of aflatoxin producing aspergillus species obtained from stored grain samples
Abstract Background Aspergillus section Flavi is a group of widely distributed multicellular fungi associated with contamination of stored grain. Some species of it secretes aflatoxin contaminants which is a carcinogenic in nature. Due to this it poses a significant global challenge in the health, a...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-04-01
|
| Series: | Food Safety and Risk |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s40550-025-00109-x |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|