Vitamin B12 Deficiency in Persons with Intellectual Disability in a Vegetarian Residential Care Community

The goal of this study was to determine the prevalence of vitamin B12 deficiency among intellectually disabled persons in a vegetarian remedial community in Israel. In this community, 47 individuals with intellectual disability (ID) live in 7 enlarged families in a kibbutz style agricultural setting...

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Main Authors: Mohammed Morad, Mark Gringols, Isack Kandel, Joav Merrick
Format: Article
Language:English
Published: Wiley 2005-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1100/tsw.2005.11
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author Mohammed Morad
Mark Gringols
Isack Kandel
Joav Merrick
author_facet Mohammed Morad
Mark Gringols
Isack Kandel
Joav Merrick
author_sort Mohammed Morad
collection DOAJ
description The goal of this study was to determine the prevalence of vitamin B12 deficiency among intellectually disabled persons in a vegetarian remedial community in Israel. In this community, 47 individuals with intellectual disability (ID) live in 7 enlarged families in a kibbutz style agricultural setting. These 47 individuals and 17 of their caregivers were screened for vitamin B12 deficiency. There were 25.5% of the disabled vs. 11.8% of the caregivers found to have levels of vitamin B12 lower than 157 pg/ml. It is concluded that persons with ID in this vegetarian residential care community seemed to be at a higher risk for vitamin B12 deficiency.
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institution Kabale University
issn 1537-744X
language English
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series The Scientific World Journal
spelling doaj-art-456b4ff597f54770a119983d456691ee2025-02-03T05:53:07ZengWileyThe Scientific World Journal1537-744X2005-01-015586110.1100/tsw.2005.11Vitamin B12 Deficiency in Persons with Intellectual Disability in a Vegetarian Residential Care CommunityMohammed Morad0Mark Gringols1Isack Kandel2Joav Merrick3Kfar Rafael Residential Care Center, Clalit Health Services and Division for Community Health, Ben Gurion University of the Negev, Beer-Sheva, IsraelClalit Health Services and Recanati School for Community Health Professions, Faculty of Health Sciences, Ben Gurion University of the Negev, Beer-Sheva, IsraelFaculty of Social Science, Department of Behavioral Sciences, Academic College of Judea and Samaria, Ariel, IsraelNational Institute of Child Health and Human Development, Office of the Medical Director, Division for Mental Retardation, Ministry of Social Affairs, Jerusalem and Zusman Child Development Center, Division of Pediatrics and Community Health, Ben Gurion University, Beer-Sheva, IsraelThe goal of this study was to determine the prevalence of vitamin B12 deficiency among intellectually disabled persons in a vegetarian remedial community in Israel. In this community, 47 individuals with intellectual disability (ID) live in 7 enlarged families in a kibbutz style agricultural setting. These 47 individuals and 17 of their caregivers were screened for vitamin B12 deficiency. There were 25.5% of the disabled vs. 11.8% of the caregivers found to have levels of vitamin B12 lower than 157 pg/ml. It is concluded that persons with ID in this vegetarian residential care community seemed to be at a higher risk for vitamin B12 deficiency.http://dx.doi.org/10.1100/tsw.2005.11
spellingShingle Mohammed Morad
Mark Gringols
Isack Kandel
Joav Merrick
Vitamin B12 Deficiency in Persons with Intellectual Disability in a Vegetarian Residential Care Community
The Scientific World Journal
title Vitamin B12 Deficiency in Persons with Intellectual Disability in a Vegetarian Residential Care Community
title_full Vitamin B12 Deficiency in Persons with Intellectual Disability in a Vegetarian Residential Care Community
title_fullStr Vitamin B12 Deficiency in Persons with Intellectual Disability in a Vegetarian Residential Care Community
title_full_unstemmed Vitamin B12 Deficiency in Persons with Intellectual Disability in a Vegetarian Residential Care Community
title_short Vitamin B12 Deficiency in Persons with Intellectual Disability in a Vegetarian Residential Care Community
title_sort vitamin b12 deficiency in persons with intellectual disability in a vegetarian residential care community
url http://dx.doi.org/10.1100/tsw.2005.11
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