Correction: Pons-Gómez et al. Pomegranate Quality from Consumers’ Perspective: Drivers of Liking, Preference Patterns, and the Relation between Sensory and Physico-Chemical Properties. <i>Foods</i> 2024<i>, 13,</i> 2118

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Bibliographic Details
Main Authors: Ana Pons-Gómez, Bárbara Delpozo, Julián Bartual, Cristina Besada
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Foods
Subjects:
n/a
Online Access:https://www.mdpi.com/2304-8158/14/2/220
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