Comprehensive Analysis of Strawberry Fruit Quality with Uneven Ripening Disorder: A Physical and Chemical Approach

We studied the physical and chemical profiles of strawberry fruits (Fragaria × ananassa Duch.) of the varieties “Clery” and “Asia,” which exhibited uneven ripening disorder. In the first part of the study, evenly (uniformly) ripe fruits harvested in different harvest seasons – spring and autumn – we...

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Bibliographic Details
Main Authors: Monica Novljan, Zala Zorenč, Darinka Koron, Maja Mikulic-Petkovsek
Format: Article
Language:English
Published: Taylor & Francis Group 2025-12-01
Series:International Journal of Fruit Science
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Online Access:https://www.tandfonline.com/doi/10.1080/15538362.2025.2503203
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