EFFICIENCY OF THE AGRICULTURAL LAND USE IN THE EUROPEAN UNION

The spread of antibiotic resistance microorganisms is currently one of the most important safety issues including raw milk and milk products. Contamination of microbes occurs during milking, shortly after milking until the milk is consumed. Contamination could come from the environment, workers, equ...

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Bibliographic Details
Main Authors: Agatha POPESCU, Toma Adrian DINU, Elena STOIAN
Format: Article
Language:English
Published: University of Agricultural Sciences and Veterinary Medicine, Bucharest 2019-01-01
Series:Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
Online Access:https://managementjournal.usamv.ro/pdf/vol.19_3/Art62.pdf
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