Evaluation of Early Maturity Group of Soybean (Glycine max L. Merr.) for Agronomic Performance and Estimates of Genetic Parameters in Sudanian Zone of Burkina Faso

Evaluation of Early Maturity Group of Soybean (Glycine max L. Merr.) for Agronomic Performance and Estimates of Genetic Parameters in Sudanian Zone of Burkina Faso

Soybean is one of the promising food crops and feeds which contributes significantly to the development of agriculture in Burkina Faso. However, very few improved soybean varieties have been developed in the country. The introduction of new genotypes with high agronomic potential and adapted to the...

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Main Authors: Gilles Ibié Thio, Nofou Ouédraogo, Inoussa Drabo, Frank Essem, Fidèle Bawomon Neya, Fabrice Wendyam Nikiema, Soumabéré Coulibaly, Pierre Alexandre Eric Djifaby Sombié, Oumar Boro, Abdoul-Kawiyou Hassane, Abdoul-Aziz Ouédraogo, Hervé Bépio Bama, Mahamadou Sawadogo, Paco Sérémé
Format: Article
Language:English
Published: Wiley 2022-01-01
Series:Advances in Agriculture
Online Access:http://dx.doi.org/10.1155/2022/3370943
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http://dx.doi.org/10.1155/2022/3370943

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