Effects of dietary carbohydrate level on growth performance, glucose metabolism, antioxidant capacity, immune response, and digestive function in coho salmon Oncorhynchus kisutch (Walbaum, 1792) fry
A 10-week feeding trial was conducted to assess the effects of graded dietary carbohydrate levels on growth performance and antioxidant capacity in coho salmon (Oncorhynchus kisutch) fry. Six isonitrogenous (48.75 % crude protein) and isolipidic (12.98 % crude lipid) diets containing 0.00 %, 4.50 %,...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-09-01
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| Series: | Aquaculture Reports |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352513425003035 |
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