Valorising mango, cashew apple, and papaya by-products for sustainable small ruminant production in low-income food deficit countries—a review

Valorising mango, cashew apple, and papaya by-products for sustainable small ruminant production in low-income food deficit countries—a review

In Low-Income Food Deficit Countries (LIFDCs), there is a growing demand for ruminant livestock products due to population growth, urbanization, and rising incomes. However, smallholder farmers in these regions face constant challenges in securing reliable year-round feed supply, which affects anima...

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Bibliographic Details
Main Authors: Antoinette Simpah Anim-Jnr, Salma Binta Yusif Ishaq, Prince Sasu, Sadat Gyimah, Henry Michael Rivers Greathead, Christine Boesch, Faith Philemon Mabiki, Mohammad Naushad Emmambux
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-04-01
Series:Frontiers in Sustainable Food Systems
Subjects:
valorisation
fruit by-products
small ruminant
circular economy
systems thinking
sustainability
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2025.1529837/full
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https://www.frontiersin.org/articles/10.3389/fsufs.2025.1529837/full

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