The impact of omega-3 fatty acids, vitamins, minerals, N-acetylcysteine, and ginkgo biloba on the course and treatment of schizophrenia: A review of research and therapeutic perspectives
Schizophrenia is a mental disorder with a complex etiology involving both genetic and environmental factors. Despite advancements in antipsychotic treatments, many patients continue to experience chronic symptoms and medication side effects. As a result, there is growing interest in dietary supplem...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nicolaus Copernicus University in Toruń
2025-05-01
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| Series: | Quality in Sport |
| Subjects: | |
| Online Access: | https://apcz.umk.pl/QS/article/view/59840 |
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