Antioxidant Effect of a Plant-Derived Extracellular Vesicles’ Mix on Human Skin Fibroblasts: Induction of a Reparative Process

Plant-Derived Extracellular Vesicles extracellular vesicles (PDEVs) from organic agriculture (without the use of pesticides and microbicides) contain high levels of antioxidants. Organic PDEVs have shown an increased antioxidant power compared to PDEVs from single plants, suggesting a synergistic ef...

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Bibliographic Details
Main Authors: Rossella Di Raimo, Davide Mizzoni, Antonella Aloi, Giulia Pietrangelo, Vincenza Dolo, Giuseppina Poppa, Stefano Fais, Mariantonia Logozzi
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Antioxidants
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Online Access:https://www.mdpi.com/2076-3921/13/11/1373
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