Isolation, Purification, and in Vitro Hypoglycemic Activity of Pumpkin Seed Polysaccharides
After oil extraction, pumpkin seeds generate a large amount of waste meal, and polysaccharides are one of the main active components in pumpkin seed meal. To mitigate resource waste and maximize its value, pumpkin seed meal was used as raw material in this study to extract crude polysaccharides in l...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
The editorial department of Science and Technology of Food Industry
2025-05-01
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| Series: | Shipin gongye ke-ji |
| Subjects: | |
| Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2024050172 |
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