Physiological Mechanism of Welsh Onion (<i>Allium fistulosum</i> L.) in Response to High Temperature and Waterlogging Stress

Physiological Mechanism of Welsh Onion (<i>Allium fistulosum</i> L.) in Response to High Temperature and Waterlogging Stress

In recent years, frequent high temperatures and heavy rainfall in summer in China have led to a large-scale reduction in Welsh onion (<i>Allium fistulosum L.</i>) production. This experiment used “Hanchuan” Welsh onion as test material to analyze the effect of high temperature and waterl...

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Bibliographic Details
Main Authors: Xianxiang Li, Ruobing Li, Kai Wang, Yuwen Kong, Yao Lv, Bili Cao, Song Gao, Kang Xu, Zijing Chen, Kun Xu
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Agronomy
Subjects:
Welsh onion (<i>Allium fistulosum L.</i>)
high-temperature stress
waterlogging stress
Online Access:https://www.mdpi.com/2073-4395/15/2/482
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