Development and Application of Polyphenols in Food: A Comprehensive Review
ABSTRACT This review provides an in‐depth analysis of functional mechanisms and research trends in the application of polyphenol in food. The functional mechanisms of polyphenols are to maintain the homeostasis of the organism through direct or synergistic effects, such as activating the Kelch‐like...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-05-01
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| Series: | Food Frontiers |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fft2.533 |
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