H. pylori infection in patients with food-borne diseases
The objective: to assess clinical features of food-borne diseases in patients with H. pylori infection.Materials and methods: 98 patients with an acute intestinal infection were examined for the presence of helicobacter pylori infection. Clinical and laboratory parameters were estimated in 82 subjec...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Journal Infectology
2014-12-01
|
| Series: | Журнал инфектологии |
| Subjects: | |
| Online Access: | https://journal.niidi.ru/jofin/article/view/357 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|