THE DYNAMICS OF PIG CARCASSES CLASSIFICATION IN ROMANIA BETWEEN 2009–2015, BY MANUAL METHOD THE ZWEI PUNKTE
This paper presents the analysis of the evolution of pig carcasses classification in Romania by the method: Zwei Punkte (ZP), during 2009-2015. This method of classification is generally used in low-capacity slaughterhouses, which in the previous year sacrificed less than 200 pig heads /week. The da...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2017-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.17_4/Art11.pdf |
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