Editorial: Advancing food processing: novel technologies and modeling techniques

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Bibliographic Details
Main Authors:	Hongwei Zhang, Xinjun Cui, Aldonza Jaques, Helena Nunez
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2025-07-01
Series:	Frontiers in Food Science and Technology
Subjects:	novel food processing technologies computational modelling digital twin machine learning granular flow simulation high-moisture extrusion
Online Access:	https://www.frontiersin.org/articles/10.3389/frfst.2025.1631439/full
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