Karakteristik komposit bio-foam pati-glukomanan pada variasi formulasi perbandingan foaming agent natrium bikarbonat dengan asam sitrat
Styrofoam food packaging has many advantages. However, it has been reported to be hazardous to health and the environment, so it is necessary to develop bi-foam as a safe packaging alternative. This research aims to determine the effect of variations in the formulation ratio of foaming agents based...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universitas Trunojoyo Madura
2025-01-01
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Series: | Agrointek |
Subjects: | |
Online Access: | https://journal.trunojoyo.ac.id/agrointek/article/view/25350 |
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