Supercritical Extraction Technology of Obtaining Polyunsaturated Acids from Starfish (Lysastrosoma anthosticta Fisher, 1922)

Introduction. Starfish (Asteroidea) are marine echinoderms with more than 160 species. Starfish are a valuable source of protein and fats. The present research featured the chemical composition of starfish, which can be used as a commercial source of lipids. Study objects and methods. The study defi...

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Bibliographic Details
Main Authors: Alexander M. Zakharenko, Konstantin Yu. Kirichenko, Igor A. Vakhniuk, Kirill S. Golokhvast
Format: Article
Language:English
Published: Kemerovo State University 2021-12-01
Series:Техника и технология пищевых производств
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Online Access:https://fptt.ru/upload/journals/fptt/63/10.pdf
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