Han, L., Fu, R., Jin, C., Gao, H., Fu, B., Li, Q., . . . Leng, J. Multi-omics reveals the mechanism of quality discrepancy between Gayal (Bos frontalis) and yellow cattle beef. BMC.
Chicago Style (17th ed.) CitationHan, Lin, et al. Multi-omics Reveals the Mechanism of Quality Discrepancy Between Gayal (Bos Frontalis) and Yellow Cattle Beef. BMC.
MLA (9th ed.) CitationHan, Lin, et al. Multi-omics Reveals the Mechanism of Quality Discrepancy Between Gayal (Bos Frontalis) and Yellow Cattle Beef. BMC.
Warning: These citations may not always be 100% accurate.