SP/RULINA (ARTHROSPIRA): AN EDIBLE MICROORGANISM: A REVIEW
Spirulina is a photosynthetic, filamentous, helical-shaped, multicellular and green-blue microalga. The two most important species of which are Spirulina maxima and Spirulina platensis. For these microórgarusms cell division occurs by binary fission. Since this material contains chlorophyll a, Jike...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Pontificia Universidad Javeriana
2003-06-01
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| Series: | Universitas Scientiarum |
| Subjects: | |
| Online Access: | https://docs.google.com/folder/d/0B_IdlsctkRrxUl9zSW9uMHUyY3M/edit?usp=sharing&pli=1&docId=0B_IdlsctkRrxSWFxTmFTNTNIWDA |
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