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Tofu dregs are a by-product in the process of making tofu in solid form and are obtained from squeezed soybean pulp. Tofu pulp still has a relatively high protein content because in the process of making tofu not all protein content is extracted, especially when using a simple and traditional millin...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Department of Mechanical Engineering, Faculty of Engineering, Universitas Andalas
2022-04-01
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Series: | Metal: Jurnal Sistem Mekanik dan Termal |
Subjects: | |
Online Access: | https://metal.ft.unand.ac.id/index.php/metal/article/view/172 |
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