CRISPR/Cas9 Technology and Applications in Plants
In order to increase access to nutritious foods around the world, innovative technologies need to be developed and integrated into agricultural production systems. The new plant breeding techniques developed offer many advantages for making modifications in the plant genome. CRSPR/Cas9, one of the g...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2021-01-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/3313 |
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