Thermophysical Properties of Silicon Oxide Nanoparticles in Water and Ethylene Glycol–Water Dispersions
Measurements of transmission as well as thermophysical properties have been carried out for different concentrations of SiO<sub>2</sub> nanoparticles (0, 1, 2, 5, 10, and 20 wt.%) in pure water (W) and ethylene glycol–water mixture (EG/W) in a weight ratio of 25/75, from 298 to 323 K at...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-11-01
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| Series: | Fluids |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-5521/9/11/261 |
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