Control efficacy against Geotrichum citri-aurantii and effects on postharvest storage quality of Ponkan fruit by combining thyme oil with sodium carbonate

Control efficacy against Geotrichum citri-aurantii and effects on postharvest storage quality of Ponkan fruit by combining thyme oil with sodium carbonate

Control efficacy and effects on postharvest storage quality of thyme oil in combination with different concentrations of sodium carbonate (SB) against postharvest disease caused by Geotrichum citri-aurantii in Ponkan fruit were investigated. The results indicated that combining thyme oil with SB pro...

Full description

Saved in:
Bibliographic Details
Main Authors: LIU Xia, FANG Wei-wen, LI Yi-chen, YU Ting, ZHENG Xiao-dong
Format: Article
Language:English
Published: Zhejiang University Press 2010-03-01
Series:浙江大学学报. 农业与生命科学版
Subjects:
thyme oil
sodium carbonate
sour rot
Ponkan fruit
fruit quality
Online Access:https://www.academax.com/doi/10.3785/j.issn.1008-9209.2010.02.011
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.academax.com/doi/10.3785/j.issn.1008-9209.2010.02.011

Similar Items