Shift of Microbiota and Modulation of Resistome in the Ceca of Broiler Chicken Fed Berry Pomace Alone or in Combination of a Multienzyme Mixture

Shift of Microbiota and Modulation of Resistome in the Ceca of Broiler Chicken Fed Berry Pomace Alone or in Combination of a Multienzyme Mixture

Alternative feed additives are being investigated due to the restriction of antibiotics use to decrease antimicrobial resistance (AMR) in food-producing animals. This study investigated the effects of dietary American cranberry (<i>Vaccinium macrocarpon</i>) and wild blueberry (<i>...

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Bibliographic Details
Main Authors: Munene Kithama, Yousef I. Hassan, Xianhua Yin, Joshua Tang, Lindsey Clairmont, Olimpia Sienkiewicz, Kelly Ross, Calvin Ho-Fung Lau, Dion Lepp, Xin Zhao, Elijah G. Kiarie, Moussa S. Diarra
Format: Article
Language:English
Published: MDPI AG 2025-04-01
Series:Microorganisms
Subjects:
broiler chicken
ceca
berry pomace
microbiota
antimicrobial resistance
Online Access:https://www.mdpi.com/2076-2607/13/5/1044
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