A Talc- and Kaolin-Enriched Acetylated Starch Biocoating: An Alternative to Single-Use Plastic for the Food Industry
The increasing production of plastics, driven by modern societal development, has resulted in a significant rise in plastic waste, which poses serious environmental concerns due to its lengthy degradation times. The growing issue of single-use plastics (SUPs), such as packaging for food items and di...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-11-01
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| Series: | Polysaccharides |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2673-4176/5/4/42 |
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