Prevalence and Phylogenetic Diversity of Pathogenic Fusarium Species in Genotypes of Wheat Seeds in Three Rift Valley Regions, Kenya
Wheat is a source of nutrients for around 40% world’s population and the second most important cereal crop in Kenya. However, Fusarium head blight (FHB) hinders sustainable sufficient production of the crop, causing both economic and health losses. With the emerging unfavorable climatic changes, eff...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2021-01-01
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| Series: | Advances in Agriculture |
| Online Access: | http://dx.doi.org/10.1155/2021/8839147 |
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