Unlocking dandelion (Taraxacum mongolicum)’s hidden treasure: enzyme-hydrolyzed polysaccharides with enhanced bioactivity for ROS defense and developmental protection
Abstract Dandelion (Taraxacum mongolicum) is widely used as a natural additive in food, pharmaceutical, and cosmetic industries. In this study, we applied pectinase-mediated enzymatic hydrolysis to dandelion to enhance its bioactivity. The results showcased that enzyme treatment disrupted the cell‐w...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
SpringerOpen
2025-07-01
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| Series: | Chemical and Biological Technologies in Agriculture |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s40538-025-00826-7 |
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