Intelligent color changing packaging film based on esterified starch and black rice anthocyanins
Intelligent packaging film has received more and more attention because it can help consumers obtain more intuitive information about the packaging, provide better preservation and advanced convenience. In this study, black rice anthocyanin (BRA) was added into composite film formed by starch (S) an...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-12-01
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| Series: | Food Chemistry: X |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2590157524008186 |
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