An exploratory case study of food sharing practices in Caribbean countries through a transition lens using intergenerational dyad interviews

An exploratory case study of food sharing practices in Caribbean countries through a transition lens using intergenerational dyad interviews

Abstract Background Caribbean populations face complex health issues related to diet and food security as they undergo a rapid nutrition transition, resulting in some of the world’s highest number of premature deaths from noncommunicable diseases (NCDs). Despite policy efforts to promote local and r...

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Bibliographic Details
Main Authors: Anna Brugulat-Panés, Louise Foley, Madhuvanti M. Murphy, Nigel Unwin, Cornelia Guell
Format: Article
Language:English
Published: BMC 2024-12-01
Series:Globalization and Health
Subjects:
Caribbean Small Island Developing States
Nutrition Transition
Foodscapes
Food sharing
Intergenerational
Qualitative research
Online Access:https://doi.org/10.1186/s12992-024-01094-0
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https://doi.org/10.1186/s12992-024-01094-0

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